Black Coffee supplied the full technical. The dimmers were at the beginning of the 120m ramp (pier), and there was a socopex run to each of the 24 5m long truss totems erected and reinforced along the pier. Each totem was topped with six PAR 64s. Set up was two days prior to the event.
Simon Hampton was the lighting designer and operated the grandMA2. Also part of the team was Brandon Bunyan and Llewellyn Pieters.
.(Jim Evans)
